Preheat the oven to full whack (240°C/475°F/gas 9). Jamie … The TV chef shared a genius recipe for sausage rolls, and before any amateur cooks start to worry about making homemade pastry and mincemeat, it's an easy cheat's version. Pile the flour into a bowl with a small pinch of sea salt, add 80ml of water and mix into a dough, then knead on a flour-dusted surface for 2 minutes, … MORE: Jamie Oliver shares clever way to use leftover pumpkin seeds. Jamie Oliver’s One-Pan Sausage & Apple Bake Recipe … Jamie Oliver shared a recipe from his book '5 Ingredients – Quick & Easy Food' on Instagram, and it only takes 10 minutes to prep. "It's all about the shopping!"

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